Cooking birthday presents for my wife!

Howto & StyleJunsKitchen2.4M Views

Why This Video Went Viral

This video achieved high visibility primarily due to strong early engagement signals. Content in the "Howto & Style" category typically performs well when it triggers immediate viewer interaction within the first 24–48 hours.

Audience & Engagement Insights

Based on historical trends, videos like this resonate strongly with viewers interested in howto & style content, particularly audiences who engage through likes and repeat watches rather than comments alone.

With 194.9K likes relative to 2.4M views, this video demonstrates above-average engagement efficiency for its category.

Editorial Analysis

My Patreon: https://www.patreon.com/JunsKitchenI opened a second channel for smaller videos or cooking vlogs, and I just uploaded my cooking panel on the history of Japanese knives and cooking tips if anyone is interested: https://youtu.be/mtQpfbXvPpkI tried looking up products for preserving flowers that are similar to the ones I used, but unfortunately I couldn't find any. All the results I got were like drying flowers, using glycerin, or using silica gel. But the way I preserve and dye flowers using a single liquid is really convenient. If anyone knows a product similar to the one I used then please let me know!►EQUIPMENT I use on my channel that you can buy online (Amazon affiliates links) ―Knife―Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt)Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF)―Sharpening Stone―KING Japanese Sharpening Stone 1000/6000 (http://amzn.to/2uokk32)―Camera―Panasonic GH5 (http://amzn.to/2uomMqi)Lens: LUMIX G LEICA (http://amzn.to/2eEYzbk)►Main Channel: https://www.youtube.com/RachelandJun►Instagram (インスタ): https://www.instagram.com/junskitchen/►Music by Epidemic Sound (https://goo.gl/wiYvVq)