Sirloin con salsa de Tuétano | La Capital
Howto & StyleLa Capital•3.3M Views
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Audience & Engagement Insights
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With 188.1K likes relative to 3.3M views,
this video demonstrates above-average engagement efficiency for its category.
Editorial Analysis
Unos tacos de Sirloin asado al Kanka, con una salsita tatemada de tuétano bien picante!Kanka Grill: https://kankagrill.com/pages/country-selector —————————————————————————————Contacto directo: oscarlacapital@gmail.comInstagram: https://www.instagram.com/oscarmezarTwitter: https://twitter.com/oscar_mezarFacebook: https://www.facebook.com/lacapitalcocinaPlayeras de La Capital: https://teespring.com/stores/lacapital—————————————————————————————Mi Equipo: Mi Ahumador : https://amzn.to/31bzHhlMi asador: https://amzn.to/2Oqsf89aOlla express: https://amzn.to/2CQ1fzrTermómetro: https://amzn.to/3rPIEqyDutch Oven: https://amzn.to/2NhNDz4Procesadora: https://amzn.to/3nv1iSxLicuadora: https://amzn.to/33KaeM0Mi cámara: https://amzn.to/31nzZPpMolino de Carne: https://amzn.to/3jdwdmYCuchillo 1: https://amzn.to/2DPGXG6Cuchillo 2: https://amzn.to/2rz1iqr Cuchillo 3: https://amzn.to/31pqcZ7Cuchillo 4: https://amzn.to/2AmeCp1Cuchillo 5: https://amzn.to/2PDd38uSellador al vacío: https://amzn.to/2NsBw4n
